Nutrients such as phosphorus, sulfur and zinc are essential to ensure rapid emergence, uniform development and vigorous roots, increasing efficiency in water and nutrient absorption.
The balanced supply of nitrogen and potassium favors active tillering, stem elongation and spikelet filling, increasing productivity and forage or grain quality.
Micronutrients such as boron, manganese and copper contribute to greater resistance to diseases, good grain formation and production stability, whether for commercial purposes or use in crop rotation.
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